Hazard Statements

Precautionary Statements

Handling: Wash thoroughly after handling. Do no eat, drink or smoke when using this product. Avoid release to the environment. Wear protective gloves/protective clothing/eye protection/face protection. Avoid contact with skin and eyes. Storage: Keep container tightly closed in a cool, well-ventilated place. Storage Code: Green - general chemical storage

Control Parameters Engineering Measures: Local exhaust ventilation or other engineering controls are normally required when handling or using this product to avoid overexposure. Personal Protective Equipment (PPE): Lab coat, apron, eye wash, safety shower. Respiratory Protection: No respiratory protection required under normal conditions of use. Provide general room exhaust ventilation if symptoms of overexposure occur as explained Section 11. A respirator is not normally required. Respirator Type(s): NIOSH approved air purifying respirator with dust/mist filter. Eye Protection: Wear chemical splash goggles when handling this product. Have an eye wash station available. Skin Protection: Avoid skin contact by wearing chemically resistant gloves, an apron and other protective equipment depending upon conditions of use. Inspect gloves for chemical break-through and replace at regular intervals. Clean protective equipment regularly. Wash hands and other exposed areas with mild soap and water before eating, drinking, and when leaving work.